Mishnah Challah 2

¹Produce [grown] outside the land [of Israel] that came into the land is subject to Hallah. [If it] went out from here to there: Rabbi Eliezer makes it liable, But Rabbi Akiva makes it exempt. ²Earth from outside the land has come to the land [of Israel] in a boat, [the produce grown in it] is subject to tithes and to the [law relating to] the seventh year. Rabbi Judah: when does this apply? When the boat touches [the ground]. Dough which has been kneaded with fruit-juice is subject to hallah, and may be eaten with unclean hands. ³A woman may sit and separate hallah while she is naked, since she can cover herself but a man may not. If one is not able to make one's dough in cleanness he should make it [in separate] kavs, rather than make it in uncleanness. But Rabbi Akiva says: let him make it in uncleanness rather than make it [in separate] kavs, just as he calls the clean, so too he calls the unclean; this one he cals hallah with the Name, and the other he also calls hallah with the Name, but [separate] kavs have no portion [devoted] to the Name. ⁴One who makes his dough [in separate] kavs, and they touch one another, they are exempt from hallah unless they stick together. Rabbi Eliezer says: also if one takes out [loaves from an oven] and puts [them] into a basket, the basket joins them together for [the purposes of] hallah. ⁵If one separates his hallah [while it is still] flour, it is not hallah, and in the hand of a priest it is considered stolen property. The dough is still subject to hallah; And the flour, if there is the minimum quantity, it [also is] subject to hallah. And it is prohibited to non-priests, the words of Rabbi Joshua. They said to him: It happened that a non-priest sage seized it [for himself]. He said to them: He did something damaging to himself, but he benefited others. ⁶Five-fourths [of a kav] of flour are subject to hallah. If their leaven, their light bran and their coarse bran [make up the] five-fourths, they are subject. If their coarse bran had been removed from them and returned to them, they are exempt. ⁷The [minimum] measure of hallah is one twenty-fourth [part of the dough]. If he makes dough for himself, or if he makes it for his son’s [wedding] banquet, it is one twenty-fourth. If a baker makes to sell in the market, and so [also] if a woman makes to sell in the market, it is one forty-eighth. If dough is made unclean either unwittingly or by an unforeseeable circumstance, it is one forty-eighth. If it was made unclean intentionally, it is one twenty-fourth, in order that a sinner should not profit. ⁸Rabbi Eliezer says: Hallah may be taken from [dough] that is clean, [in order to exempt] that which is unclean. How [may this be done]? [If one has] clean dough and unclean dough, he takes sufficient hallah out of the [clean] dough whose hallah has not yet been taken, and puts [dough] less than the size of an egg in the middle, in order that he may take off [the hallah] from what is close together. But the sages prohibit.